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Rosemary cut/sifted

Rosemary cut/sifted


Rosemary leaves cut and sifted through 8-10 mesh.  This provides a bit of texture, but not the large, sometimes woody leaves that are best suited for stews and in roasting.   Use this rosemary in quick meals, where a burst of rosemary is needed, without the need for a fine powder.


Sold in recloseable, recyclable kraft bags.  About 1 oz net wt.

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